Whisky Chicks Happy Hour – Candy Apple Cocktail Category: RecipesBy Whisky ChicksAugust 24, 2017 Facebook Twitter Google+ Email Candy Apple Cocktail 2 oz. Apple Juice 2 oz. Angel’s Envy Bourbon 1 oz. Caramel Sauce Shake for 10-15 seconds Pour using a strainer Garnish with a Dried Apple Crisp Author: Whisky Chicks https://whiskychicks.com Post navigationPreviousPrevious post:A Question About Barrel Proof BourbonNextNext post:Member Spotlight: Vanessa Pennoyer