We hosted our first in-person event in a year on Thursday, July 22nd! The Art of Mingling, hosted by Four Roses Bourbon, was held at the charming, eclectic, retro-inspired High Horse Bar in Butchertown. Guests enjoyed cocktails, appetizers and mingling before connecting Whisky Chicks via Zoom from across the country for a special presentation with tastings served. Master…
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My husband and I are devout foodies. Part of every trip usually involves a sampling of local cuisine and a food related experience. A few years ago on a trip to Napa Valley, we chose a wine and food pairing class at the Culinary Institute of America. In this one class, we paired an assortment…
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I recently received a question from Jess about tasting bourbon. “I’m just getting started out on trying different bourbons and was wondering if you have any tips on how to do a tasting. I almost always just taste the alcohol and can rarely detect any of the different flavors you list on reviews. I’ve read up…
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I received a reader question a while back. “When I go on certain distillery tours, I see a giant computer controlled factory. So, can any Bourbon be called truly handcrafted?” To many people, the word “handcrafted” means that there is at least a little skill, a bit of human touch involved in making the product.…
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