Four Roses Ginger Rose Category: RecipesBy ctadminAugust 23, 2016 Facebook Twitter Google+ EmailCool off with a Ginger Rose this August! 1 ½ oz Four Roses Small Batch Bourbon ½ oz Domaine de Canton® ginger liqueur 2 oz red wine 1 lime wedge, squeezed Fill with ginger beer Serve with friends! Tags: Beverage RecipeHoliday BeverageHot Butteredhot toddyWarm CocktailsWarm Whisky Cocktailwhisky chicks Author: ctadmin Post navigationPreviousPrevious post:The Manhattan ProjectNextNext post:Member Spotlight: Nikki Rhodes